{"id":863,"date":"2020-11-06T13:36:17","date_gmt":"2020-11-06T13:36:17","guid":{"rendered":"http:\/\/centreforjournalismprojects.co.uk\/InvictaNews\/?p=863"},"modified":"2020-11-06T13:52:26","modified_gmt":"2020-11-06T13:52:26","slug":"whitstable-cafe-saves-1000-kg-food-waste-while-reducing-food-poverty","status":"publish","type":"post","link":"http:\/\/centreforjournalismprojects.co.uk\/InvictaNews\/2020\/11\/06\/whitstable-cafe-saves-1000-kg-food-waste-while-reducing-food-poverty\/","title":{"rendered":"Whitstable cafe saves 1,000 kg of food waste while reducing food poverty"},"content":{"rendered":"\n<p>A non-profit caf\u00e9 in Kent has saved around 1,000 kg of food from being wasted in two months.<\/p>\n\n\n\n<p>The Umbrella Caf\u00e9, located on Oxford Street, Whitstable, is a community-interest company and part of the charity Whitstable Umbrella Centre.<\/p>\n\n\n\n<p>With the aim to reduce food poverty and social isolation, the caf\u00e9 has been providing food and support through various schemes for the local community for five years.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" width=\"1024\" height=\"683\" src=\"http:\/\/centreforjournalismprojects.co.uk\/InvictaNews\/wp-content\/uploads\/2020\/11\/Cafe-signage-close-up-2-1024x683.jpg\" alt=\"\" class=\"wp-image-868\" srcset=\"http:\/\/centreforjournalismprojects.co.uk\/InvictaNews\/wp-content\/uploads\/2020\/11\/Cafe-signage-close-up-2-1024x683.jpg 1024w, http:\/\/centreforjournalismprojects.co.uk\/InvictaNews\/wp-content\/uploads\/2020\/11\/Cafe-signage-close-up-2-300x200.jpg 300w, http:\/\/centreforjournalismprojects.co.uk\/InvictaNews\/wp-content\/uploads\/2020\/11\/Cafe-signage-close-up-2-768x512.jpg 768w, http:\/\/centreforjournalismprojects.co.uk\/InvictaNews\/wp-content\/uploads\/2020\/11\/Cafe-signage-close-up-2-500x333.jpg 500w, http:\/\/centreforjournalismprojects.co.uk\/InvictaNews\/wp-content\/uploads\/2020\/11\/Cafe-signage-close-up-2-800x533.jpg 800w, http:\/\/centreforjournalismprojects.co.uk\/InvictaNews\/wp-content\/uploads\/2020\/11\/Cafe-signage-close-up-2-1280x853.jpg 1280w, http:\/\/centreforjournalismprojects.co.uk\/InvictaNews\/wp-content\/uploads\/2020\/11\/Cafe-signage-close-up-2-1920x1280.jpg 1920w, http:\/\/centreforjournalismprojects.co.uk\/InvictaNews\/wp-content\/uploads\/2020\/11\/Cafe-signage-close-up-2-1536x1024.jpg 1536w, http:\/\/centreforjournalismprojects.co.uk\/InvictaNews\/wp-content\/uploads\/2020\/11\/Cafe-signage-close-up-2.jpg 2048w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption>The cafe&#8217;s signage and the front of Whitstable Umbrella Centre, which houses the cafe.<\/figcaption><\/figure>\n\n\n\n<p>Their project, The Social Pantry, started in September and enables people to purchase 20 food items, including fish, meat, tinned goods, fruit, for only \u00a34.<\/p>\n\n\n\n<p>One of the directors of the caf\u00e9, Jo Verney, said the idea started in the middle of the lockdown, during which the caf\u00e9 was delivering 170 meals a week to households in the local area.<\/p>\n\n\n\n<p>\u201cWe had reached lots of new households and were wondering how we could best support them once we reopened in September.<\/p>\n\n\n\n<p>\u201cI was doing some research around social kitchens; that is the model of ensuring people in your locality all have access to good food and bringing people together under the guise of food, which goes beyond the remit of a community caf\u00e9,\u201d said the director.<\/p>\n\n\n\n<p>Despite the initial aim to provide good food for the local community, by collaborating with local supermarkets, such as M&amp;S Food and Aldi, local suppliers and Fareshare Kent, the Pantry has also reached a milestone in reducing food waste.<\/p>\n\n\n\n<p>The food surplus they receive is usually a mix of not meeting stringent supermarket quality control, arriving to the store in damaged packaging or products nearing the end of their best before date.<\/p>\n\n\n\n<p>The caf\u00e9\u2019s project development manager, Charlotte Phillip, said the pantry was different to a food bank and the value of it aligned with that of the caf\u00e9, \u201cIt is long-term support and it is giving them the empowerment to choose their own food.\u201d<\/p>\n\n\n\n<p>With the second lockdown already in force, the caf\u00e9 is prepared to continue with the Social Pantry project as well as food deliveries for those that will be shielding or have a more complicated issue that requires it.<\/p>\n\n\n\n<p>Ms Verney added that they wanted to continue to encourage members to come to them and collect their food as it improved mental health by leaving the house and interacting with their volunteers.<\/p>\n\n\n\n<p>During the half-term holiday the caf\u00e9 also partnered with a local chip shop that provided food vouchers for children. \u201cWe know that food poverty didn\u2019t just happen last week, it is a long-going issue and it will be a long going issue after half term.<\/p>\n\n\n\n<p>\u201cThat is why we want to set up a long-term project to support people, to get to know people because it is not very easy to reach people that need help, it is very hard to gain people\u2019s trust. Understandably you are opening up your biggest insecurity to people and they need to get to know us and they need to trust us,\u201d said Ms Philip.<\/p>\n\n\n\n<p>Before the Pantry Project the cafe had been known for its Pay It Forward scheme, which allowed their beneficiaries to come in, buy their meal and put one on the tab for somebody in need.<\/p>\n\n\n\n<p>The scheme has now been replaced with the Pay What You menu, which allows people to write down however much they want to pay on the menu with no questions asked.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A non-profit caf\u00e9 in Kent has saved around 1,000 kg of food from being wasted in two months. The Umbrella Caf\u00e9, located on Oxford Street, Whitstable, is a community-interest company and part of the charity Whitstable Umbrella Centre. With the&#8230;<\/p>\n","protected":false},"author":2,"featured_media":874,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_vp_format_video_url":"","_vp_image_focal_point":[]},"categories":[15,13,7],"tags":[],"_links":{"self":[{"href":"http:\/\/centreforjournalismprojects.co.uk\/InvictaNews\/wp-json\/wp\/v2\/posts\/863"}],"collection":[{"href":"http:\/\/centreforjournalismprojects.co.uk\/InvictaNews\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/centreforjournalismprojects.co.uk\/InvictaNews\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/centreforjournalismprojects.co.uk\/InvictaNews\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/centreforjournalismprojects.co.uk\/InvictaNews\/wp-json\/wp\/v2\/comments?post=863"}],"version-history":[{"count":2,"href":"http:\/\/centreforjournalismprojects.co.uk\/InvictaNews\/wp-json\/wp\/v2\/posts\/863\/revisions"}],"predecessor-version":[{"id":883,"href":"http:\/\/centreforjournalismprojects.co.uk\/InvictaNews\/wp-json\/wp\/v2\/posts\/863\/revisions\/883"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/centreforjournalismprojects.co.uk\/InvictaNews\/wp-json\/wp\/v2\/media\/874"}],"wp:attachment":[{"href":"http:\/\/centreforjournalismprojects.co.uk\/InvictaNews\/wp-json\/wp\/v2\/media?parent=863"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/centreforjournalismprojects.co.uk\/InvictaNews\/wp-json\/wp\/v2\/categories?post=863"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/centreforjournalismprojects.co.uk\/InvictaNews\/wp-json\/wp\/v2\/tags?post=863"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}